Traits name details
Lima yataensis kuredaniensis Nakazawa, 1952 †
1718201 (urn:lsid:marinespecies.org:taxname:1718201)
uncertain > unassessed
Subspecies
marine, brackish, fresh, terrestrial
fossil only
Nakazawa, K. (1952). A study on the pelecypod-fauna of the Upper Triassic Nabae group in the northern part of Kyoto Prefecture, Japan. Part 1. Pectinids and limids. <em>Memoirs of the College of Science, University of Kyoto, Series B, Geology and Mineralogy.</em> 20(2): 95-106, pls. 7-10.
page(s): 103, pl. 10, figs 4, 5, 7; note: "kuredanienisis" in the heading of the description is obviously a misspelling; it is correct in the plate captions [details] Available for editors
page(s): 103, pl. 10, figs 4, 5, 7; note: "kuredanienisis" in the heading of the description is obviously a misspelling; it is correct in the plate captions [details] Available for editors

MolluscaBase eds. (2025). MolluscaBase. Lima yataensis kuredaniensis Nakazawa, 1952 †. Accessed through: Marine Species Traits editorial board (2025) Marine Species Traits at: https://www.marinespecies.org/traits/aphia.php?p=taxdetails&id=1718201 on 2025-04-24
Marine Species Traits editorial board (2025). Marine Species Traits. Lima yataensis kuredaniensis Nakazawa, 1952 †. Accessed at: https://www.marinespecies.org/traits/aphia.php?p=taxdetails&id=1718201 on 2025-04-24
Date
action
by
original description
Nakazawa, K. (1952). A study on the pelecypod-fauna of the Upper Triassic Nabae group in the northern part of Kyoto Prefecture, Japan. Part 1. Pectinids and limids. <em>Memoirs of the College of Science, University of Kyoto, Series B, Geology and Mineralogy.</em> 20(2): 95-106, pls. 7-10.
page(s): 103, pl. 10, figs 4, 5, 7; note: "kuredanienisis" in the heading of the description is obviously a misspelling; it is correct in the plate captions [details] Available for editors
page(s): 103, pl. 10, figs 4, 5, 7; note: "kuredanienisis" in the heading of the description is obviously a misspelling; it is correct in the plate captions [details] Available for editors
