MolluscaBase name details

Euthriofusus (Pleuroploca) tarbellina (Grateloup, 1845) †

1756705  (urn:lsid:marinespecies.org:taxname:1756705)

 unaccepted > superseded combination
Species

Ordering

  • Alphabetically
  • By status

Children Display

marine, brackish, fresh, terrestrial
fossil only
(of Fasciolaria tarbelliana Grateloup, 1845 †) Grateloup J.P.-S. (1845-1847). <i>Conchyliologie fossile des terrains tertiaires du Bassin de l'Adour (environs de Dax). 1, Univalves. Atlas</i>. Bordeaux: Lafargue. Plates 1, 3, 5-10, 12-48 and their explanatory texts [1845]; plates 2, 4, 11, pp. i-xx, and Table générale pp. 1-12 [1847]. , available online at https://books.google.com/books?id=IWrnnLIIEswC
page(s): pl. 23, fig. 14 [details] 
MolluscaBase eds. (2025). MolluscaBase. Euthriofusus (Pleuroploca) tarbellina (Grateloup, 1845) †. Accessed at: https://molluscabase.org/aphia.php?p=taxdetails&id=1756705 on 2025-09-11
Date
action
by
2024-06-15 14:40:28Z
created

Creative Commons License The webpage text is licensed under a Creative Commons Attribution 4.0 License


original description (of Fasciolaria tarbelliana Grateloup, 1845 †) Grateloup J.P.-S. (1845-1847). <i>Conchyliologie fossile des terrains tertiaires du Bassin de l'Adour (environs de Dax). 1, Univalves. Atlas</i>. Bordeaux: Lafargue. Plates 1, 3, 5-10, 12-48 and their explanatory texts [1845]; plates 2, 4, 11, pp. i-xx, and Table générale pp. 1-12 [1847]. , available online at https://books.google.com/books?id=IWrnnLIIEswC
page(s): pl. 23, fig. 14 [details] 

basis of record Sacco, F. (1904). <i>I molluschi dei terreni terziarii del Piemonte e della Liguria. Parte XXX. Aggiunte e correzioni. Considerazioni generali. Indice generale dell'opera</i>. Torino: Clausen. xxxvi + 203 pp., 31 pls. , available online at http://www.biodiversitylibrary.org/item/46270
page(s): 28, pl. 8, fig. 14 [details] 
This service is powered by LifeWatch Belgium
Learn more»
Website and databases developed and hosted by Flanders Marine Institute · Page generated on 2025-09-12 01:12:43+02:00  · Contact: Data Management Team